Salted Caramel with Sticky Apple
Do you love salted caramel? With 4 delicious layers to tuck into, we guarantee you will love our salted caramel sticky apple cheesecake. We use local Bramley apples and un-refined sugar to create a deliciously sticky apple layer, placed in the centre of your pud. The creamy caramel cheesecake layer is topped with the most indulgent salted caramel sauce, which is handmade using pink Himalayan salt and organic coconut sugar. Each spoonful is beautifully delicate and delicious.
A Pea & Coconut Alternative To Cheesecake
Pea Starch, Salt, Cellulose Fibre, Coconut Cream, Coconut Oil, Pea Protein, Apple Cider Vinegar, GF Oats, Brown Sugar, Coconut Oil, Rapeseed Oil, Salt, Coconut Sugar, Coconut Cream, Apples, Brown Sugar, Sugar, Caramel Natural Flavouring (Natural flavouring, propylene glycol (E1520)).